Sparkling Spiced Pumpkin Punch Recipe (2024)

Take the edge off the family drama this year by making a big batch of Sparkling Spiced Pumpkin Punch to serve all day long. The easy Champagne Punch recipe is great for a crowd and is filled with all the flavors of fall. Simple and so festive!

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This post was created in partnership with Williams-Sonoma. All opinions and statements are my own, as always.

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Sparkling Spiced Pumpkin Punch

Can you believe that Thanksgiving is just a few weeks away? I feel like once Halloween is over the rest of the year kind of steamrolls itself at an unnatural speed. If you don’t stop to enjoy the little things you’re going to miss out on all the festivities. And family drama does not help. What is it about the holidays that brings out the weirdness in people? And WHY is the election firmly planted right before the best holidays of the year? Answer me that?

Anyway, drinks are always helpful to ease the tensions that may be heightened during the holidays…..or maybe not but I know I like to have fun co*cktails at the ready for guests like this Sparkling Spiced Pumpkin Punch. I served it at our Halloween party this year (I may have been heavy handed with the cinnamon…sorry, friends!) AND we TAPED it for a Sunday news segment in a few weeks. It’s THAT good!

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And it looks especially lovely in my new Pumpkin Punch Bowl from Williams-Sonoma with matching Pumpkin Glasses. This punch bowl is made of glass with a gold stem handle and has a realistic pumpkin shape complete with ridges. It’s gold rimmed glasses are fun and whimsical making this set fantastic for all your fall beverage concoctions! It would be especially fun for kids drinks, too.

How To Make It

This easy pumpkin punch recipe comes together in a snap. The base can be made in advance and then topped off with chilled champagne right before serving.

Whisk together the pumpkin, cinnamon, apple cider and orange juice to combine.

Transfer the pumpkin mixture to the refrigerator to chill, if necessary.

Place the pumpkin mixture in the pumpkin punch bowl or other large serving bowl and top with the champagne or sparkling wine.

Garnish with sliced oranges, apples, cinnamon sticks and star anise, if desired.

That’s it, so easy and so tasty! You can use either champagne or a sparkling wine if you like. To make a non-alcoholic punch recipe, simply substitute the champagne with sparkling cider or sparkling white grape juice.

Sparkling Spiced Pumpkin Punch makes a great Thanksgiving or Christmas punch recipe because you won’t spend hours at a bar or counter mixing drinks for your guests. They can, literally, just serve themselves and YOU can enjoy your party, too!

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Is Champagne and Sparkling Wine the same thing?

Yes, and no. All champagne is sparkling wine but not all sparkling wine is Champagne. Champagne can only be called champagne if it comes from the Champagne region in France……and only if it is, in fact, sparkling. Sparkling wine can be from any region but can only be called sparkling if it contains bubbles. (Aren’t bubbles the best!?!?)

Most Champagne and Sparkling wines are made from a blend of three types of grapes:chardonnay, pinot noir, and pinot meunier. Prosecco is a sparkling wine from Italy which ismade from the prosecco or glera grape. Any of these wines will work in a champagne punch recipe.

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Ingredients You Will Need

All of the ingredients in this Sparkling Spiced Pumpkin Punch recipe are easy to find and you, most likely, have them on hand right now.

Here are the ingredients needed for Spiced Pumpkin Punch:

  • Canned pumpkin puree (not pumpkin pie filling)
  • orange juice
  • apple cider
  • spiced rum
  • cinnamon
  • champagne or sparkling wine
  • sliced oranges, apples, cinnamon sticks and star anise, if desired
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What appetizers can you serve with a champagne punch?

When I’m throwing a party, I like to keep things simple so I can enjoy myself at the party, too. Make ahead appetizer recipes are always on the menu, as are, simple to throw together nibbles like an epic cheese board or quick dip. Here are some of my favorite small bite recipes:

  • Smoked Salmon Canapes are the ultimate brunch starter!
  • Cranberry Brie Puff Pastry Bites are a freezer friendly treat for last minute parties.
  • Super easy Crab Dip is always a hit.
  • Better than the original…Garlic Roasted Shrimp co*cktail FTW!
  • Pecan Brie and Phyllo Bites are the easiest thing ever.
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More Fall co*cktail Recipes

  • Sparkling Apple Cider Sangria is always a hit!
  • Like dessert….Easy Mimosa Floats!
  • Shirley Temples for the littles.
  • Easy Blender Eggnog.….made….in the blender. Duh.
  • Sparkling Cranberry Paloma for a festive twist on the classic
  • Apple Cider Gin Fizzes are my favorite!
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Get the Recipe:Sparkling Spiced Pumpkin Punch Recipe

Yield: 12

Prep Time: 10 minutes mins

Total Time: 10 minutes mins

Super easy to make, Sparkling Spiced Pumpkin Punch is fantastic for all your fall party festivities. Thanksgiving, Halloween and Christmas just wouldn’t be complete without this easy co*cktail recipe.

5 from 11 votes

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Ingredients

  • 1 cup pumpkin puree
  • 4 cups apple cider
  • 2 cups orange juice
  • 1 cup spiced rum
  • 1 teaspoon ground cinnamon
  • 2 bottles well chilled champagne or sparkling wine (.75 liters each)
  • sliced oranges, apples, cranberries, cinnamon sticks, star anise for garnish, if desired.

Instructions

  • In a punch bowl, whisk together the pumpkin puree, apple cider, orange juice, rum and cinnamon until well combined and the pumpkin has dissolved.

  • Pour the champagne into the punch bowl and stir briefly.

  • Garnish the punch with cranberries, sliced oranges, apples, cinnamon sticks and star anise, if desired.

  • Serve immediately.

Calories: 108kcal, Carbohydrates: 14g, Protein: 0g, Fat: 0g, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 4mg, Potassium: 204mg, Fiber: 0g, Sugar: 11g, Vitamin A: 3260IU, Vitamin C: 22.2mg, Calcium: 18mg, Iron: 0.5mg

Author: Kellie

Course: Beverage, co*cktail, Drinks

Cuisine: American

Sparkling Spiced Pumpkin Punch Recipe (2024)

FAQs

How do you use a pumpkin as a punch bowl? ›

Using a sharp knife carefully slice the pumpkin around the top. You can slice in a zigzag pattern or simply slice as we did. With a serving spoon scoop out the insides of the pumpkin and spoon out pumpkin flesh to make enough room for punch. Save the pumpkin seeds for roasting – here's a great recipe.

What is party punch made of? ›

Combine fruit punch and orange juice in a punch bowl. Slowly pour ginger ale down the side of the bowl to retain carbonation. Ready to serve. Enjoy!

Is there pumpkin spice alcohol? ›

Pinnacle Pumpkin Spice Flavored Vodka

It features all the flavors you love in pumpkin pie, perfect for creating holiday-appropriate co*cktails, like this Halloween punch, that your party won't be able to get enough of.

What can I use instead of a punch bowl? ›

Colorful Dutch ovens, surrounded by fruit or flowers could look cheery and pretty. (And Dutch ovens are obviously lots more multitasking than a punch bowl!)

How long before a party should you make punch? ›

Make-Ahead Punch Tip: Prepare punch through Step 2, except do not add the carbonated beverage or, if using, ice ring and stir-ins. Cover and chill up to 24 hours. Add carbonated beverage, ice ring, and stir-ins just before serving.

What is Caribbean punch made of? ›

How to make:
45 mlWray & Nephew White overproof rum
5 mlGalliano L'Autentico liqueur
15 mlLemon juice (freshly squeezed)
60 mlEager Pineapple juice
5 mlMonin Grenadine syrup
3 more rows

How much punch do I need for 50 guests? ›

The general rule is to provide one gallon of punch for every 10 guests. A conservative estimate assumes each guest will drink about three four-ounce servings.

What alcohol pairs well with pumpkin spice? ›

Bourbon or aged rum goes well with the warm spices of pumpkin pie.

Why is pumpkin spice so addictive? ›

Scarcity, flavor, and nostalgia equal obsession.

People's obsession with pumpkin spice is an intriguing psychological occurrence. The taste of pumpkin spice may be desirable due to its scarcity, as it's only available during the fall. In addition to flavor and taste, pumpkin spice can also create nostalgia.

What alcohol is good with pumpkin? ›

For the base spirit, any whiskey is great (especially American expressions), aged tequilas and brandies and dark rums. Ideal modifiers include the likes of amaretto, Frangelico and Licor 43. I've made a Pumpkin Buck every Thanksgiving for the past few years and it's always a hit.

How do you squeeze pumpkin puree? ›

Place pumpkin flesh in a food processor or high-speed blender. Puree the pumpkin flesh until smooth, stopping to scrape down the sides of your blender/food processor a few times. If you find your pumpkin is too thick or dry, add 2 Tablespoons of water at a time and reblend until your desired consistency is reached.

How do you use a pumpkin as a planter? ›

Use a drill, awl or screwdriver to make 3-5 small holes for drainage in the bottom of the pumpkin. These holes do not need to be big, but should be evenly spaced around the bottom to be sure excess water can run out and roots aren't soaking wet. Fill the base of the pumpkin with a scoop or two of dirt or potting soil.

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